Roast levels explained: light, medium and dark
Roast level is how dark the beans are taken in the roaster, and it shapes taste more than almost anything else in the cup. Light roasts keep more origin character and brightness, dark roasts taste ...
The Journal
Expert insights from our Glasgow roastery, from bean origins to the perfect brew.
Roast level is how dark the beans are taken in the roaster, and it shapes taste more than almost anything else in the cup. Light roasts keep more origin character and brightness, dark roasts taste ...