Single Origin Coffee

Single Origin Speciality Coffee

Our single origin coffees are sourced from one farm, cooperative, or region — each telling its own story of terroir, tradition, and craft. From Ethiopian naturals bursting with blueberry to washed Colombian highlands alive with citrus and honey, every cup is a journey to the source.

All our single origins are SCA-scored speciality grade (80+), roasted fresh in Glasgow, and available in whole bean, cafetière grind, or filter grind. Explore our range by origin, roast level, or flavour profile — or take our coffee quiz to find your perfect match.